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Deli / Bakery Manager

$18 - $22 per hour
Full-time, Part-time

Save A Lot - Canton

Description

$20–23+ per hour

We are seeking an experienced Deli/Bakery Manager to oversee daily operations of our deli and bakery department. The ideal candidate has at least 3 years of experience in a deli, bakery, or food service environment and is comfortable leading a team while maintaining high standards for food quality, safety, and customer service.

Requirements/Responsibilities

Qualifications

Minimum 3 years experience in deli, bakery, or food service management

Strong knowledge of food safety standards and fresh food handling

Proven experience managing and motivating employees

Inventory management and ordering experience

Excellent customer service and communication skills

Ability to multitask in a fast-paced environment

Reliable, organized, and detail-oriented

Key Responsibilities

Manage daily deli and bakery operations

Oversee inventory control, ordering, and receiving

Maintain freshness logs, temperature logs, and food safety records

Ensure all food safety, sanitation, and health regulations are followed

Lead, train, schedule, and supervise deli/bakery staff

Deliver excellent customer service and resolve customer concerns

Maintain product quality, presentation, and merchandising standards

Control waste, shrink, and labor costs

Assist with hiring and onboarding new team members

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.

Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
Vacancy posted 1 day ago
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