Assistant General Manager
Tavistock Restaurant Collection
Job Type
Full-time
- Support the GM in managing all aspects of restaurant operations.
- Lead, coach, and develop FOH team members to deliver outstanding service.
- Maintain high standards of hospitality, cleanliness, and operational efficiency.
- Assist with scheduling, payroll, inventory, and cost control.
- Act as Manager-on-Duty, ensuring seamless service flow and guest satisfaction.
- Resolve guest issues with professionalism and urgency.
- Partner with the culinary and bar teams to execute seasonal menus and specials.
- Contribute to community engagement and local marketing initiatives.
- Join a high-profile restaurant in one of Boston's most dynamic neighborhoods
- Be part of a respected, growing hospitality group with opportunities for advancement
- Competitive base salary + performance-based bonus
- Health, dental, and vision insurance
- Paid time off + dining discounts across the Tavistock Restaurant Collection
- Ongoing leadership training and development support
- 3+ years of experience as an AGM or FOH Manager in a high-volume, full-service or upscale casual restaurant
- Strong leadership presence and the ability to lead by example in a hands-on environment
- Excellent communication, team-building, and problem-solving skills
- Proficiency in POS systems, labor management tools, and restaurant financials
- A guest-first mindset with a passion for creating welcoming and memorable dining experiences
- Availability to work a flexible schedule including nights, weekends, and holidays
Vacancy posted 2 days ago
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