Assistant Food & Beverage Manager

Assistant Food and Beverage Manager The Country Club of Sioux Falls is seeking a creative, motivated, energetic and dependable individual to be an Assistant Food and Beverage Manager. Duties include: Management, training and professional development of all Food and Beverage Staff Assure a high standard of appearance, hospitality and service in personnel and cleanliness of all Club House facilities Resolve conflict with Members and Staff Develop and implement programs to increase revenues Manage within budgetary guidelines Health and safety code compliance Liquor and tobacco law compliance Opening and closing of Clubhouse Assist with Banquet functions Help control labor, food, and beverage costs Maintains Professional appearance Nights and Weekends are required Ability to work 8+ hour shift Experience in hospitality field is preferred. Flexible hours are required. Must be a team player and possess excellent communication skills and extreme energy. The Country Club of Sioux Falls is a private country club located in the heart of Sioux Falls. Employees enjoy discounted meals and golf on Mondays. Health, dental, and 401K plans are available for full-time employees. Great opportunities to move up in the company! Job Type: Full-time Salary Type: Salary Hours: Weeks will vary but around 45-50 hours per week will be the average Required experience in Food and Beverage: 2 years, previous supervisor experience a plus but not required #J-18808-Ljbffr