Patient Dining & Nutrition Lead

Job Summary: Assists in preparation and service of food for patients or patrons. Performs cleaning and sanitation functions. Performs other tasks as necessary in support of the department. Specifications Ability to follow oral and written instructions. Ability to keep accurate records. Proficiency in English language. Work may require a fair amount of dexterity and mobility. Americans with Disabilities Act Statement External and internal applicants, as well as position incumbents who become disabled must be able to perform the essential job-specific functions either unaided or with the assistance of a reasonable accommodation, to be determined by the organization on a case-by-case basis. EEOC Statement Care New England is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status. Ethics Statement Employee conducts himself/herself consistent with the ethical standards of the organization including, but not limited to hospital policy, mission, vision, and values. #J-18808-Ljbffr Care New England Health System