Food Safety Chemistry Lab Technician

Certified Group is seeking a laboratory professional in Green Bay, Wisconsin, to assist in chemical testing of food products. Responsibilities include preparing solutions, applying laboratory techniques, and maintaining equipment. Candidates should have a Bachelor’s degree in Chemistry and a minimum of 2 years of lab experience. Successful applicants will demonstrate knowledge of aseptic sampling techniques and maintain quality assurance throughout procedures. Join an innovative team committed to ensuring safety and quality standards in testing. #J-18808-Ljbffr