Restaurant Line Cook
Marty's
Job Description
Job Description
Looking for a positive, upbeat person who loves to be creative as well as willing to learn new things.
Must be able to work weekends and holidays. This is an Independent owned business. Duties would include stocking your station, prep work, following instructions and cleaning. Multitasking skills are very important. Hours would be 300pm-1000p but can vary. Immediate openings are available.
Wage is based on experience.
\nCompany DescriptionIndependently owned family restaurant/bar. Seating in dining area is 54/bar seating is 40. We have been in business for 57 years and have a very loyal following.
Company Description
Independently owned family restaurant/bar. Seating in dining area is 54/bar seating is 40. We have been in business for 57 years and have a very loyal following.
Vacancy posted 1 day ago
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