Shift Manager
$45kFive Guys
Assistant General Manager - Five Guys Burgers and Fries Are you a highly skilled and motivated individual with a passion for the food and beverage industry? Do you thrive in a fast-paced, dynamic environment? Can you effectively train, coach and lead a team? If so, we have an immediate opening for an Assistant General Manager at Five Guys Burgers and Fries! Why should you apply?
Work schedule
- Opportunity to work with a renowned brand in the food and beverage industry
- Competitive pay range starting at $45,000 annually, with additional supplements such as weekly & quarterly bonus programs, complimentary meals, etc.
- Annual performance review
- Comprehensive benefits package, including paid time off, health insurance, dental insurance, vision insurance
- Referral program and employee discount
- Paid training to enhance your skills and advance your career
- "Promote-from-within" philosophy. Today's AGM is tomorrow's GM
- Manage daily operations and ensure smooth functioning of the restaurant including, but not limited to: completing opening, daily and closing procedures/checklists in accordance with company policies/ procedures, thorough communication and occasional problem-solving/ troubleshooting
- Will learn to perform all essential GM duties, will ensure completion of these duties during GM's absence, or at the GM's request
- Train, supervise, coach and motivate a team of dedicated employees
- Assist the GM in both recruiting and disciplinary processes
- Provide exceptional customer service and resolve any customer issues promptly and effectively
- Ensure compliance with food safety and sanitation regulations
- Oversee inventory management and ordering of supplies
- Full cash-handling responsibilities
- High school degree or equivalent
- Minimum one year of prior experience in restaurant management
- Excellent leadership and communication skills
- Strong delegation & coaching skills
- Ability to work in a fast-paced environment and make quick decisions
- Flexibility to work various shifts, including weekends, holidays, and both day and night shifts
- Opportunity to work with a renowned brand in the food and beverage industry
- Competitive pay range of $18 - $20 per hour, with additional supplements such as tips, weekly & quarterly bonus programs, complimentary meals, etc. "All-in wage" of $22-$26 per hour
- Annual performance review
- Comprehensive benefits package, including paid time off, health insurance, dental insurance, vision insurance
- Referral program and employee discount
- Paid training to enhance your skills and advance your career
- Manage daily operations and ensure smooth functioning of the restaurant
- Supervise and motivate a team of dedicated employees
- Provide exceptional customer service and resolve any customer issues
- Ensure compliance with food safety and sanitation regulations
- Oversee inventory management and ordering of supplies
- High school degree or equivalent
- Minimum one year of prior experience in restaurant management
- Excellent leadership and communication skills
- Basic understanding/ ability to use technology (computers, tablets, cell phones/ applications, etc)
- Ability to work in a fast-paced environment and make quick decisions
- Flexibility to work various shifts, including weekends, holidays, and both day and night shifts
Work schedule
- 8 hour shift
- 10 hour shift
- Weekend availability
- Monday to Friday
- Holidays
- Day shift
- Night shift
- Tips
- Bonus pay
- Other
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- Referral program
- Employee discount
- Paid training
Vacancy posted 4 days ago
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