Sous Chef
Lido Beach Resort
We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. Benefits: Health Insurance Dental Insurance Life Insurance Vision Insurance 401(k) Free Associate Parking Free Meal for every shift worked 25% Discount in Resort Outlets Hotel Discounts with OPL Friends and Family Discount Responsibilities: Sets up and execute hot food for restaurant Sets up and execute breakfast hot food for banquet events Responsible for managing all line cooks, production cooks, breakfast buffet attendants and stewards Is responsible for training and mentoring all hourly associates Addressing all kitchen-related problems and incidences in a timely and effective manner Completes all opening, daily, and weekly checklists when necessary Understands state health codes and follows all company standard operating procedures Ensuring all health and safety standards are upheld by enforcing high sanitation standards Works as a team for all banquets and buffets with a "can do" attitude Works with all of culinary management team to help take care of product, multi-tasking as well as the ability to work fast and efficiently Is responsible for daily vendor orders while keeping coolers and store rooms organized Is responsible for setting up, maintaining operations, breaking down hot and cold stations Planning and preparing special occasion menus including holiday brunches and buffets Developing unique and visually appealing plating designs for new dishes Qualifications: High School Diploma/GED a plus but not required Previous experience a plus Must be able to work long hours, weekends, evenings and holidays Must have a high standard of cleanliness and understanding of food safety practices Must be clear and concise with verbal and written communication including emails Must understand all kitchen equipment and communicate issues with the engineering department The company also conducts post-offer employment verifications, motor vehicle, and criminal background checks. We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law. #J-18808-Ljbffr
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$90k - $110k
...Now Hiring - Executive Sous Chef Laurel Oak Country Club | Sarasota, FL Salary: $90K - $110K annually, based on experience Benefits Include: ~ Comprehensive Medical, Dental, and Vision Insurance ~401(k) with Company Match ~ Paid Time Off ~ Professional...SuggestedFor subcontractorSeasonal workLocal areaImmediate startShift work- ...policies and procedures. Be up-to-date with current food trends through research and partnership with vendors. Assist Executive Chef with daily, weekly, and monthly specials and menu development. Minimize employee turnover rates by focusing on hiring qualified...SuggestedFull timeHome officeShift work
- Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front with our guests, you'll be part of a team that is growing fast - and ...SuggestedFull timeLocal areaShift work
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- ...meaningful and rewarding career. Discover You Purpose with us at Discovery Villages at Sarasota Bay Independent Living. As Sous Chef , you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every...Full timePart timeLocal areaFlexible hours
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$4,000 per month
...Management Referral Program with up to a $4,000 payout for qualifying management positions Pay: $63000-74500/ year Position Summary As a Sous Chef, you will play a crucial role in overseeing kitchen operations, ensuring the highest standards of food quality, presentation, and...Hourly pay- ...Duffy's Assistant Chef Reports to: Chef Job Summary: Responsible for the preparation, presentation, and service of all menu items, as well as developing and training all hourly Back of the House staff. Major areas of responsibility: Monitor activities of...Hourly payTemporary workShift workNight shiftWeekend work
- ...Full-time Description Now Opening in Sarasota, FL | Executive Chef Be Part of Something New. Build Something Extraordinary.... ...kitchen sanitation, equipment maintenance, and the development of the Sous Chef and culinary team. The Executive Chef works in close...Hourly payFull timeLocal areaImmediate startShift workNight shift
$85k
...pleased to announce an excellent career opportunity for an Executive Chef ! We are seeking a driven individual who is eager to learn,... ...Experience: Must have at least 3 years of Culinary Experience as a Sous Chef, Chef De Cuisine, or Executive Chef in a Hotel, Resort, Mid...Work at officeShift work- ...day. Ensures the highest level of food quality and consistency in an environment that is clean, safe, profitable, and fun. Leads the chef family in the preparation of great tasting Italian food. Responsible for operational efficiency and EBITDA of all back of house...Shift work
$16 - $20 per hour
~ Great Pay $16.00 Plus Shared Tips (Average $19.00- $20.00 an hour) ~ Full-time and Part-time positions available ~ Great Benefits ~ Referral Bonuses ~2 Weeks PTO (Paid Time Off) ~ Great Advancement Opportunities We now offer Fuego to our employees. Fuego...Full timePart timeLocal area- ...recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/...Full timeWork experience placementRemote workWorldwideShift work
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- ...CHEF DE CUISINE Location: 215 N Cattlemen Rd Sarasota, FL 34232 (University Town Center/UTC) Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations and growing, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants...TraineeshipLocal area
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
$55k - $65k
...Sous Chef Fast-Growing, High-Energy Concept Passionate about great food and leading a high volume kitchen? Were looking for a Sous Chef to bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience. Whats in...Full timeFlexible hoursNight shiftWeekend work- Job Responsibilities To perform the job successfully, an individual should perform the following essential functions of the position: Reads menu to estimate food requirements and orders food from supplier or procures food from storage. Adjusts thermostat controls...
- At Cooper's Hawk, our Line Cooks do more than follow recipes. They craft unforgettable experiences, one plate at a time. With precision, urgency, and pride, you will help turn our high standards into something truly special for every guest. This is where culinary skill...Hourly payTemporary workCasual workFlexible hoursShift workWeekend work
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$14 - $18 per hour
Grill Cook Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match Our Purpose: We pride...Hourly payLocal areaRemote workFlexible hoursShift work$18 - $20 per hour
Compensation Range $18.00 - $20.00 / hour Apply Today Hiring Immediately - Line Cook Seeking candidates with previous recent line cook experience and weekend availability. Please walk-in to interview with a manager daily from 2:00pm - 4:00pm at ...Daily paidImmediate startFlexible hoursWeekend work- Line Cook Position For this position, pay will be variable by location - See additional job details and benefits below. Our Line Cooks make all the magic possible. They put their heart into coordinating quality food with fresh ingredients to our guests in a timely...Flexible hoursShift work
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