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Deli Clerk - Daytime shifts & might include weekends- Cosentino's Proce Chopper # 325 1191 NE McQuer

Cosentinos Enterprise Inc

Job Description

Job Description

Description:

We are seeking a highly motivated and reliable Deli Clerk to join our team. This role is crucial to maintaining a clean and efficient kitchen environment while assisting with deli operations. The ideal candidate should possess a strong work ethic, a commitment to cleanliness and food safety, and the ability to work effectively as part of a team. This position requires someone with excellent time management skills, a positive attitude, and a willingness to learn.

Responsibilities:
  • Operate dishwashing equipment, ensuring all dishes, utensils, and cookware are thoroughly cleaned and sanitized, adhering to strict sanitation standards.
  • Maintain a clean and organized dishwashing area, including sweeping, mopping, and emptying trash.
  • Assist with deli operations, including food preparation, following established recipes and food safety guidelines.
  • Load and unload deliveries, organizing and storing food items properly.
  • Practice and adhere to all safety procedures and safety standards to prevent accidents.
  • Provide excellent customer service, assisting customers with orders and inquiries.
  • Demonstrate strong teamwork skills, collaborating with other staff members to ensure smooth operations.
  • Follow all food safety and sanitation protocols, including proper handwashing and food handling techniques.
  • Multitask effectively, managing multiple tasks simultaneously in a fast-paced environment.
Minimum Qualifications:
  • Working knowledge of basic food safety and sanitation practices.
  • Ability to lift up to 50 pounds.
  • Possess a Food Handler's Card or the ability to obtain one within a specified timeframe.
  • Demonstrated willingness to learn and follow instructions.
  • General knowledge of kitchen operations.
  • Strong work ethic and a commitment to cleanliness.
Preferred Qualifications:
  • Prior experience in a restaurant or food service environment.
  • Familiarity with deli operations, including food preparation techniques.
  • Experience with loading and unloading deliveries.
  • Ability to communicate effectively with team members and customers.
Vacancy posted more than 2 months ago

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