Chef Manager

Canteen, a premier food service operator, seeks a growth-minded Chef Manager to lead a corporate café and catering program within a prestigious financial institution. This role offers an excellent Monday–Friday schedule, promoting work-life balance while delivering high-quality dining and hospitality experiences. You will oversee both culinary and food service operations, including café management, catering execution, and building strong client relationships to ensure exceptional service and #J-18808-Ljbffr