Bartender

Job Description

Job Description

Pay: $25.00 - $52.00 per hour

Job description:

We are looking for a professional, high-energy Bartender with excellent communication skills and creativity. MOSU is looking for a self-starter that will take responsibility for the bar area and work with the Manager to run an efficient, and profitable bar.

To succeed as a Bartender, you should have to be engaging, friendly, efficient, observant, knowledgeable, and personable.

Responsibilities:

• Help the team in Opening/Closing procedures. Restock bar as needed for service.

• Welcome customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.

• Be familiar with drink/food menus and informing customers about new beverages and specials.

• Make drink orders for the sit-down patrons through the POS, working with servers to deliver drinks in a timely fashion.

• Select and mix ingredients, garnishing glasses, and serving beverages to customers.

• Check identification to ensure customers are the legal age to purchase alcohol.

• Take inventory and relay purchasing needs to management to ensure the bar is well stocked.

• Adhere to all food safety and quality regulations.

• Handle cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.

• Maintain a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.

• Checks taps and appliances to confirm that they are working properly, making minor repairs or changing out kegs, if needed.

• * The company reserves the right to add or change duties at any time

Requirements:

• 2+ years of experience in a bartender/bar back position is preferred

• Meets state minimum age to serve alcohol

• Availability to work nights, weekends, and holidays

• Positive, engaging personality and professional appearance

• Basic math and computer skills

• Exceptional interpersonal and communication skills

• Strong task and time management abilities

• Eye for detail and understanding of drink mixing tools and techniques

• Additional education, training, certificates, or experience may be required

• Ability to stand, walk, bend, etc for extended periods, and lift up to 50 lbs (ie. Beer Kegs)

Job Types: Full-time, Part-time

Benefits:

• 401(k)

• 401(k) matching

• Dental insurance

• Employee discount

• Health insurance

• Vision insurance

Experience:

• Bartending: Minimum 2 years (Preferred)

License/Certification:

• TIPS Certification (Preferred)