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PM Server/Bartender (Part-Time)

Radiate Hospitality, LLC

Job Description

Job Description

PM Server/Bartender (Part-Time)Hi-Lo Hotel, Autograph Collection by MarriottPortland, OregonMinimum Wage + TipsEvening Shifts | Banquet Opportunities AvailableCraft Great Cocktails. Deliver Memorable Service. Be Part of Something Exceptional.

At Hi-Lo Hotel, Autograph Collection by Marriott, we believe hospitality is about creating unforgettable experiences through genuine service, great food, and expertly crafted beverages.

We're seeking a talented and energetic Part-Time PM Server/Bartender to join our Food & Beverage team. This role is ideal for a hospitality professional who enjoys engaging with guests, creating exceptional cocktails, serving great food, and stepping in to support banquet and special event operations as needed.

If you're passionate about hospitality, thrive in a fast-paced environment, and enjoy working as part of a collaborative team, we'd love to meet you.

Why Join Hi-Lo Hotel?

As part of the Marriott family and managed by Radiate Hospitality, you'll have access to exciting career opportunities and world-class travel benefits.

Benefits & Perks
  • Marriott Worldwide Travel Discounts
  • Competitive Hourly Rate (Minimum Wage) + Tips
  • Flexible Part-Time Schedule
  • On-Call Banquet Opportunities
  • Career Growth and Advancement Opportunities
  • Employee Recognition Programs
  • Employee Referral Bonus Program
  • Employee Meal Discounts
  • Fun, Team-Oriented Work Environment
Position Summary

The PM Server/Bartender is responsible for providing exceptional food and beverage service while creating a welcoming and memorable guest experience. This position works primarily evening restaurant shifts while also supporting banquet events on an on-call basis.

The ideal candidate is personable, reliable, knowledgeable about food and beverage service, and comfortable working both behind the bar and on the restaurant floor.

Essential ResponsibilitiesBartending
  • Prepare and execute all bar setup and opening duties.
  • Prepare house-made ingredients, mixers, garnishes, and specialty cocktail components.
  • Stock and organize liquor, beer, wine, mixers, and bar supplies.
  • Polish glassware and maintain a clean, organized bar environment.
  • Mix and serve alcoholic and non-alcoholic beverages according to company recipes and standards.
  • Maintain compliance with all liquor laws, safety regulations, and responsible alcohol service standards.
  • Assist with beverage menu development and seasonal cocktail features.
  • Support inventory management and beverage cost controls.
Restaurant Service
  • Deliver prompt, professional, and friendly service to hotel guests and restaurant patrons.
  • Take food and beverage orders accurately and efficiently.
  • Serve food and beverages according to established service standards.
  • Answer guest questions regarding menu items, ingredients, wine selections, and local recommendations.
  • Maintain clean and organized service stations throughout each shift.
  • Process guest payments accurately and responsibly.
  • Anticipate guest needs and provide personalized service.
Banquet & Event Support
  • Assist with banquet service, receptions, weddings, meetings, and hotel events as needed.
  • Set up and break down banquet spaces.
  • Support food and beverage service during special events.
  • Work collaboratively with culinary, banquet, and hotel operations teams to ensure successful event execution.
Guest Experience
  • Create memorable and engaging guest interactions.
  • Resolve guest concerns professionally and promptly.
  • Promote hotel services, restaurant offerings, and special events.
  • Serve as a positive ambassador for Hi-Lo Hotel and Marriott.
Teamwork & Professionalism
  • Maintain a professional appearance and adhere to hotel grooming standards.
  • Support co-workers and contribute to a positive team culture.
  • Follow all company policies, safety requirements, and operating procedures.
  • Assist in other Food & Beverage duties as assigned.
What We're Looking ForPreferred Qualifications
  • Minimum 21 years of age.
  • 3+ years of bartending experience required.
  • Previous restaurant serving experience preferred.
  • Hotel, upscale restaurant, or hospitality experience preferred.
  • Strong knowledge of classic cocktails, spirits, beer, and wine.
  • Experience working high-volume service periods while maintaining service quality.
  • Excellent communication and guest service skills.
  • Positive attitude and strong work ethic.
  • Ability to multitask in a fast-paced environment.
  • Ability to stand, walk, lift, and move throughout an active shift.
  • Evening, weekend, and holiday availability required.
Success in This Role

The ideal candidate is:

  • Friendly and engaging
  • Fast-paced and energetic
  • Self-motivated and dependable
  • Passionate about hospitality
  • Team-oriented
  • Professional and polished
  • Committed to creating memorable guest experiences
Why You'll Love This Opportunity
  • Work in a unique Autograph Collection hotel in downtown Portland.
  • Showcase your bartending and guest service talents.
  • Earn hourly wages plus tips.
  • Gain experience supporting restaurant and banquet operations.
  • Meet travelers from around the world through the Marriott network.
  • Build your hospitality career with opportunities for advancement.
Join Our Team

If you're a hospitality professional who loves interacting with guests, creating exceptional cocktails, and delivering memorable experiences, we'd love to hear from you.

Be Bold. Serve with Passion. Create Memorable Experiences.Apply Today!

Hi-Lo Hotel, Autograph Collection by Marriott is proud to be managed by Radiate Hospitality.

Radiate Hospitality is an Equal Opportunity Employer. We welcome applicants of all backgrounds, identities, and abilities.

Job Posted by ApplicantPro
Vacancy posted 16 days ago
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