Restaurant Ops Lead - Guest Experience & Team Coach
Concessions International
Concessions International in Dulles Town Center seeks an experienced individual to oversee daily operations while delivering superior guest service. The role involves managing staff, ensuring compliance with food safety, and maintaining quality standards. Applicants should possess at least 3 years in food service, including 2 years in leadership positions. A high school diploma and certifications in food safety are essential. Strong interpersonal and leadership skills are required. #J-18808-Ljbffr Concessions International
Vacancy posted 2 days ago
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