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Maintenance Superintendent

Koch Foods

Shift

1st Shift

Description

  • Responsible for supporting daily maintenance operations, and providing oversight for Supervisors and Technicians.
  • Ensure compliance with SOPs, HACCP, HAZMAT.
  • Ensure maintenance and repairs meet Company, state and federal policies and procedures.
  • Work with supervisors to maximize equipment reliability while minimizing costs.
  • All other relevant duties to the job.

Requirements

High School Diploma required. 3+ years supervisory experience required. 4+ years maintenance experience in a manufacturing environment required. Excellent leadership skills with ability to provide positive reinforcement. Excellent organization skills.

Physical Requirements

  • Constantly stand and/or walk throughout shift.
  • Exposure to noise (>85 decibels), CO2, and moving production lines.
  • Exposure to heat (99°F, 37°C) and cold (45°F, 4°C).
  • Exposure to damp, wet and cold environments.
  • Regularly lift 25+ lbs.
  • Work around live and/or raw animal odors.

Benefits Information

Benefits Eligibility Varies Paid Time Off 401k Savings Plan Health, Dental and Vision Insurance Short-Term and Long-Term Disability Insurance FREE $25,000 life insurance policy with additional life insurance programs available Company Sponsored Purchasing Program Perks & Bonuses: On-the-Job Training Provided Weekly Pay Check Promotional Career Opportunities All required Personal Protection Equipment is provided Company Cook-Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers so much more!
Vacancy posted 6 hours ago
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