Pastry Cook - Intermediate
$22.5 per hourHyatt Group
Starting rate: $22.50 per hour, majority of shifts start at 7:00 am (subject to change based on business demands). Role and Responsibilities The mid-level Pastry Cook is responsible for supporting the resort’s overall culinary vision in all aspects of desserts and baking. This position will plan, prep, set up and prepare consistent quality products in all areas of the Pastry Shop to include, but not limited to, pastries, desserts, breads, ice creams, sorbets, creams, etc., in accordance with departmental quality standards and specifications. Previous experience in pastry banquet and outlet production including prep, executing menu set up for parties, garnishing and finishing desserts by set time. Works in a clean and organized manner and conduct his or herself in a positive professional manner. Pastry Cook must have open availability and be able to work a flexible schedule, including lunch shifts, weekends, and holidays. Qualifications Refined verbal communication skills. At least 2 years of previous baking/pastry experience preferred in high volume establishment. Culinary degree or related Hotel experience is preferred. Candidate should be able to perform all basic pastry & baking skills. Able to execute and follow recipes based on established guidelines. paying attention to detail. Ability to stand for long periods of time. Must have the availability to work weekends, holidays, mornings and evenings. Ability to stand for long periods of time and lift up to 50lbs. Benefits Opportunities to work around the world with Hyatt Hotels and Resorts Discounted & Complimentary Hotel Room Nights Enjoy free employee meals in our employee dining hall Free covered parking Medical Dental and Vision Insurance (Full-time colleagues) Retirement savings plan Excellent training and professional development Tuition/Wellness reimbursement, up to $1,000 a year! Employee Stock Purchase plan Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Proof of eligibility to work in the United States is required, as well as a completed background check. #J-18808-Ljbffr Hyatt Group
$22.5 per hour
...Starting rate: $22.50 per hour, majority of shifts start at 7:00 am (subject to change based on business demands). The mid‑level Pastry Cook supports the resort’s overall culinary vision in all aspects of desserts and baking. The position plans, prepares, sets up, and...SuggestedHourly payFull timeShift workNight shiftWeekend workDay shiftAfternoon shift$17 - $23 per hour
...Compensation Range $17.00 - $23.00 / hour Apply Today Hiring Immediately – Pastry Cook *Seeking weekday AM or weekend PM availability* Please walk-in to interview with a manager Monday - Thursday 9:00-11:00am or 2:00-4:00pm. Why The Greene House? Killer earning potential...SuggestedDaily paidImmediate startFlexible hoursWeekend workWeekday work- ...Pastry Cook II Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing...SuggestedFull timeApprenticeshipWork at officeLocal areaImmediate startWorldwideWeekend workAfternoon shift
- Hyatt Hotels Corporation is seeking a mid-level Pastry Cook in Scottsdale, Arizona. This role supports the resort’s culinary vision, preparing a variety of desserts, pastries, and breads, while maintaining high quality standards. Candidates should have at least 2 years...SuggestedFlexible hours
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$75k - $80k
A leading restaurant chain in Phoenix is seeking an Executive Sous Chef to join their team immediately. The role requires over 3 years of high-volume restaurant management experience and knowledge of business operations. Responsibilities include managing shifts, ensuring...Immediate startShift work$15 - $19 per hour
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$18 - $25 per hour
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$85k - $95k
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$22.5 per hour
Role and Responsibilities Starting rate: $22.50 per hour A mid-level Cook requires good communication and culinary skills. The desired Cook candidate will have Hotel cooking experience and a culinary degree. The restaurant Lunch Cook will have the ability to work all...Hourly payFull timeFlexible hoursNight shiftDay shift$18 - $22 per hour
...Now" above and being redirected, you must fully complete the application process on the follow-up screen. Overview The Kitchen Prep Cook/Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Kitchen Prep Cook/Line Cook will often...Hourly payPart time$18 - $22 per hour
...centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Position Summary The Kitchen Prep Cook/Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Kitchen Prep Cook/Line Cook will often...Hourly payPart timeLocal area- ...Job Description Job Description Job Overview The line cook will prepare food to the exact specifications of the Executive Chef. Line cook duties will consist of assisting the Executive and Sous chef with their daily tasks. The successful candidate will play a key...
- Hyatt Group in Scottsdale, Arizona is seeking a mid-level Pastry Cook to support the culinary vision with desserts and baking. The role requires planning, prepping, and executing high-quality pastry products, including desserts, breads, and more. Candidates should have...Flexible hours
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- ...Job Overview You will prepare products that will delight our customers with their taste and timely delivery. An excellent Baker / Cook must be able to follow instructions in cooking and delivering well-prepared results. You must be quick / efficient in moving around...
- A high-end dining establishment in Scottsdale is seeking a talented Pastry Chef to lead the pastry program. Responsibilities include developing and executing the dessert menu, managing daily pastry production, and mentoring the culinary team. The ideal candidate will have...Full time
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- ...ingredients for the day’s service, including slicing meats and cheeses for charcuterie boards. Assist with food preparation and cooking according to recipes and established guidelines. Plate and present small bites and charcuterie boards with consistency and attention...Hourly paySeasonal workWeekend workAfternoon shift
- A fine dining restaurant in Scottsdale is seeking an experienced Sous Chef to assist the Executive Chef in managing kitchen operations. Ideal candidates will have over 4 years of culinary experience, especially in Italian cuisine. Responsibilities include menu preparation...
$20 - $22 per hour
...Job Description Job Description Description: Pastry Prep Cook Èlephante Scottsdale Scottsdale, AZ $20–$22 per hour Èlephante Scottsdale is seeking a skilled and detail-oriented Pastry Prep Cook to join our culinary team. Known for elevated coastal...Hourly payFull timePart timeFlexible hoursNight shiftWeekend workEarly shift- Young World Physical Education is seeking a Custodian III at Palomino Intermediate in Phoenix, Arizona. The role involves ensuring a clean and safe environment for students and staff by performing various custodial duties. This non-interim position offers 8 hours a day...Interim role
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