Weekend Shipping - Searcy

Become part of an essential team that produces best-selling and trusted brands of lunchmeat and specialty sausage products. We offer full-time set schedules with generous health care benefits, 401K, tuition reimbursement, and paid time off. Land O' Frost has the right opportunity for you.

Weekend Shipping

Hours: Friday, Saturday, Sunday, and Monday 1:00PM to 11:37PM

Responsible for preparing trailers for loading, loading finished product for shipments, and verifying the accuracy of customer orders being shipped.

QUALIFICATIONS REQUIRED:

1. Must be able to read and write.

2. Must have basic math skills.

3. Must have strong written and oral communication skills.

4. Must be licensed, or have the ability to be licensed, in the use of forklifts, electric pallet jacks, reach trucks,

case pick lifts, and hand jacks.

5. Must be able to work in cold and warm environments.


PRIMARY RESPONSIBILITIES:

1. Be able to follow instructions.
2. Be able to learn various positions.
3. Continuous lifting required up to 50 lbs. continuously for up to 8- or 10-hour shifts.
4. Must be able to tolerate temperatures between 0 degrees and 40 degrees for the entire

shift

1. Walking, bending, kneeling, stooping, and standing required for up to 8- or 10-hour.

shifts

1. Responsible for adhering to all food safety, quality and GMP procedures specific to this.

Position

GENERAL RESPONSIBILITIES:

1. Remove pallets and wash out trailers before loading.

2. Set trailer cooling unit at appropriate temperature.

3. Load trailers in an orderly manner as specified, making decisions on stacking combinations for

palletized loads.

4. Verify shipments for correct product codes and case counts and make appropriate documentation

on loading paperwork.

5. Stretch wrap products for shipment as required.

6. Apply shipping labels to products as required.

7. Sort usable from non-usable pallets while loading.

8. Remove damaged or retained product from inventory.

9. Maintain proper cleanliness and FIFO rotation of finished product coolers and other departmental

areas.

10. Load and unload products for transfer to and from external warehouses. Make appropriate

inventory transactions.

11. Assist in staging, freezer, and drop zone operations as required.

12. Follow all safety rules and procedures.

13. Responsible for adhering to all food safety, quality, and GMP procedures specific to this position

EQUIPMENT OPERATED:

1. Forklifts, electric pallet jacks, reach trucks, case pick lifts, and hand jacks.

2. Automatic pallet wrapper.

3. Pallet undivider.

4. Trailer restraint.

5. Trailer cooling unit.

6. Computer terminal.

7. RF Scanner.

8. Arpac Machine.