Food Production Technician

Operate in a climate-controlled chocolate manufacturing environment, rotating through sanitation , packaging , and mixing areas. Key Duties Follow established work instructions and GMP requirements. Move ingredients and materials to support production. Set up, clean, and maintain equipment according to procedures. Perform sanitation tasks to ensure food safety and quality. Support packaging operations and prepare products for processing/shipment. Record completed work and activity accurately in a computer system. Physical Requirements Regular lifting , standing , and walking are required throughout the shift. #J-18808-Ljbffr