Cook
$23 - $29.43 per hourWellSpace Health
Cook Department/Care Stream: Substance Use Disorder Residential and Withdrawal Management
LIA Reporting Structure Timecard Approver: Center Manager
Primary: Center Manager
Secondary: Operational Director, Substance Use Disorder Residential Status: Temporary FLSA: Non-Exempt
Location: AHS Pay Range: $23.00 - 29.43/hr
EEO-1: Service Worker
Organization Information WellSpace's mission is "achieving regional health through high quality comprehensive care." We believe that everyone deserves to be seen, no matter who you are, where you come from, where you work or what place you call home. At WellSpace, we see you!
We are driven to serve the whole person through comprehensive, integrated care, spanning medical, dental, behavioral health, and supportive services across the region. We do this by building a team of exceptional colleagues who are dedicated to our mission and becoming part of the communities we serve.
As the region's largest Community Health System, WellSpace utilizes a Confluence Model to integrate an internal network of healthcare modalities, including Federally Qualified Health Centers (FQHC), Certified Community Behavioral Health Center (CCBHC), Drug Medi-Cal and Specialty Mental Health programs, California's second largest 988 Suicide and Crisis Lifeline Center, an independent Risk Bearing Organization (WellSpace Nexus), and more into a seamless confluence of care. To ensure the highest quality of care, WellSpace is accredited by the Joint Commission for Ambulatory Care, Behavioral Health and as a CCBHC. Further, it is certified by the Joint Commission as a Primary Care Medical Home and a Behavioral Health Home. WellSpace's crisis programs are accredited by the American Association of Suicidology and the International Council for Helplines.
Position Summary The Cook prepares menus and meals, maintains inventory, and cleans and maintains kitchen facility and equipment. The Cook provides training and education to the patients on kitchen sanitization, food storage, and proper food portions. Required Qualifications
LIA Reporting Structure Timecard Approver: Center Manager
Primary: Center Manager
Secondary: Operational Director, Substance Use Disorder Residential Status: Temporary FLSA: Non-Exempt
Location: AHS Pay Range: $23.00 - 29.43/hr
EEO-1: Service Worker
Organization Information WellSpace's mission is "achieving regional health through high quality comprehensive care." We believe that everyone deserves to be seen, no matter who you are, where you come from, where you work or what place you call home. At WellSpace, we see you!
We are driven to serve the whole person through comprehensive, integrated care, spanning medical, dental, behavioral health, and supportive services across the region. We do this by building a team of exceptional colleagues who are dedicated to our mission and becoming part of the communities we serve.
As the region's largest Community Health System, WellSpace utilizes a Confluence Model to integrate an internal network of healthcare modalities, including Federally Qualified Health Centers (FQHC), Certified Community Behavioral Health Center (CCBHC), Drug Medi-Cal and Specialty Mental Health programs, California's second largest 988 Suicide and Crisis Lifeline Center, an independent Risk Bearing Organization (WellSpace Nexus), and more into a seamless confluence of care. To ensure the highest quality of care, WellSpace is accredited by the Joint Commission for Ambulatory Care, Behavioral Health and as a CCBHC. Further, it is certified by the Joint Commission as a Primary Care Medical Home and a Behavioral Health Home. WellSpace's crisis programs are accredited by the American Association of Suicidology and the International Council for Helplines.
Position Summary The Cook prepares menus and meals, maintains inventory, and cleans and maintains kitchen facility and equipment. The Cook provides training and education to the patients on kitchen sanitization, food storage, and proper food portions. Required Qualifications
- High School Diploma or equivalent
- One-year related experience, i.e. cooking or food preparation, in a commercial kitchen OR an equivalent combination of education and experience sufficient to successfully perform the essential duties of the job
- Knowledge of related cooking tools, materials, methods and practices
- Knowledge of occupational hazards and safety precautions
- Serve Safe Certificate
- Knowledge of basic math
- Ability to plan and organize work schedule logically
- Ability to follow written and verbal instructions
- Ability to adhere to rigid sanitary standards
- Prepare menus at least two weeks in advance for review and approval by Center Manager.
- Ensure compliance in accordance with commercial kitchen license through Sacramento County Environmental Management Department
- Establish sources which meet quality standards and budget guidelines for necessary supplies.
- Maintain an acceptable inventory of all needed items.
- Prepare meals which meet the nutritional needs of our patients.
- Ensure that patients with specific nutritional requirements are provided with the necessary accommodation.
- Clean and maintain kitchen facilities and equipment.
- Other duties as assigned.
- Paid bereavement and jury duty leave
- 11 paid holidays per year
- Paid time off
- Paid sick leave
- Flexible Spending Program
- Company paid malpractice insurance for all providers
- Professional development hours offered annually
Vacancy posted 5 days ago
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