Restaurant Cook
On The Border Mexican Grill and Cantina
On The Border has been providing great service in a fun, team environment for over thirty years. We are seeking fun, talented Team Members to join our team! POSITION SUMMARY: Cocineros are the 'heart of the house'' and perfectly prepare guests' meals, ensuring a great dining experience. RESPONSIBILITIES:
- Prepare high quality food to On The Border specifications
- Adhere to OTB safety and sanitation policies and procedures
- Communicate cook times, potential issues with Managers and Team Members
- Detailed knowledge of the menu, including all seasonal/promotional items
- Complete assigned prep work, set-up and breakdown of the kitchen
- Ensure proper rotation of all products; stocks to requirements
- Clean and sanitize throughout the shift-'clean as you go'
- Able to effectively communicate with other Team Members and Managers
Vacancy posted 2 days ago
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