Part-time Campus Dining Staff
$9 - $10 per hourKentucky Community and Technical College System
Part-time Campus Dining Staff Job no: 495145
Work type: Part-time
Location: Paducah, KY
Categories: Staff Title: Part-time Campus Dining Staff Salary Range: $9.00-$10.00 per hour Contract Term Length: Not Applicable Standard Hours: Varies, not to exceed 24 Work Location: On-Site FLSA Status: Non-Exempt College: West Ky Community & Technical College Campus Location: West Ky. Technical College Department: Culinary Services Job Summary West Kentucky Community & Technical College (WKCTC), recognized as a top 10 community college in the nation by The Aspen Institute five consecutive times and three times as a Finalist with Distinction, invites applications for the position of Part-time Campus Dining Staff. WKCTC is a comprehensive community college that provides excellence in teaching a learning, promotes student success, and supports economic development. Job Duties: Essential Functions: This is a multi-purpose job posting for Campus Dining Staff - job opportunities include, but are not limited to, cashier, prep-cook, line-cook and dishwasher at Kitchens Café, Center Café, and Campus Catering. Job responsibilities are dependent on a particular position, but do include: food preparation, following safety and sanitation procedures, dish washing, staffing catered events, completing prep lists, customer service, running a cash register, and more! Minimum Qualifications: Must be at least 16 years of age
Preferred Qualifications: Restaurant experience is a plus! Additional Skills Requested: Skills are dependent on particular job position and include, but are not limited to, customer service skills, basic knife skills, knowledge of a working kitchen, cash register experience, basic math skills, following recipes, knowledge of safety and sanitation procedures and more! Advertised: 07 Feb 2025 Central Standard Time
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Work type: Part-time
Location: Paducah, KY
Categories: Staff Title: Part-time Campus Dining Staff Salary Range: $9.00-$10.00 per hour Contract Term Length: Not Applicable Standard Hours: Varies, not to exceed 24 Work Location: On-Site FLSA Status: Non-Exempt College: West Ky Community & Technical College Campus Location: West Ky. Technical College Department: Culinary Services Job Summary West Kentucky Community & Technical College (WKCTC), recognized as a top 10 community college in the nation by The Aspen Institute five consecutive times and three times as a Finalist with Distinction, invites applications for the position of Part-time Campus Dining Staff. WKCTC is a comprehensive community college that provides excellence in teaching a learning, promotes student success, and supports economic development. Job Duties: Essential Functions: This is a multi-purpose job posting for Campus Dining Staff - job opportunities include, but are not limited to, cashier, prep-cook, line-cook and dishwasher at Kitchens Café, Center Café, and Campus Catering. Job responsibilities are dependent on a particular position, but do include: food preparation, following safety and sanitation procedures, dish washing, staffing catered events, completing prep lists, customer service, running a cash register, and more! Minimum Qualifications: Must be at least 16 years of age
Preferred Qualifications: Restaurant experience is a plus! Additional Skills Requested: Skills are dependent on particular job position and include, but are not limited to, customer service skills, basic knife skills, knowledge of a working kitchen, cash register experience, basic math skills, following recipes, knowledge of safety and sanitation procedures and more! Advertised: 07 Feb 2025 Central Standard Time
Applications close:
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Vacancy posted 3 days ago
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