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Assistant Chef

Vista Events at Silverthorn

Job Description

Job Description

The Assistant Chef plays a vital supporting role in diverse kitchen environments including Fine Dining, Catering, and Casual Dining. Collaborating within a medium-sized team of 4 to 7 members, this position involves assisting with food preparation, maintaining kitchen standards, and contributing to menu planning in a supportive capacity. Flexibility to work shifts including weekends and holidays is required to meet operational demands.

Responsibilities

  • Prepare ingredients and assist in cooking dishes to meet quality standards
  • Manage inventory and order stock to ensure kitchen efficiency
  • Maintain cleanliness and organization adhering to sanitation compliance
  • Support menu planning and recipe development alongside the chef
  • Conduct quality control checks on food and kitchen processes
  • Collaborate effectively with team members to maintain workflow
  • Perform kitchen maintenance tasks to uphold safety and operational standards
  • Work flexible shifts including weekends and holidays

 

Preferred Qualifications

  • 3+ years experience in culinary arts
  • Certification in Culinary Arts
  • Food handler certification
  • Strong knife skills and ingredient preparation expertise
  • Knowledge of food safety and sanitation practices
  • Effective time management and communication skills
  • Demonstrated teamwork and attention to detail
Vacancy posted 2 days ago
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