Campus Chef Manager — Lead Menu & Culinary Excellence

Chartwells Higher Education Dining Services is seeking a Chef Manager for a student dining location at Miami University in Oxford, Ohio. The role involves supervising culinary operations, assisting in menu development, and collaborating with the Executive Chef to deliver high-quality meals to a large student staff and clientele. You will help manage costs, supervise associates, and support ordering and inventory processes. #J-18808-Ljbffr Chartwells Higher Education Dining Services