Field Service Technician Food Processing Equipment

Culinary Sciences, Inc. designs and manufactures PrecisionVac systems for high-volume kitchens. The role involves installing, starting up, and commissioning equipment at customer sites, with regional travel and occasional overnight trips.

You'll work with refrigeration, electronics, motors, valves, and vacuum systems in the field. You will troubleshoot, train customer teams, document repairs and parts, and provide feedback to Engineering to improve reliability and the customer experience.