Host/Hostess T

Host / Hostess

To present a positive first impression of the concept friendliness, excellent service and high standards. To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.

Greet incoming and departing Guests warmly

Seat Guests in the bar or dining area and ensure a smooth handoff to the service staff.

Promptly answer incoming calls to the restaurant and provide appropriate service.

Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate

Entertain the wait with Fun, Food and Beverage.

Tend to special Guest needs and requests.

Following all relevant brand standards for service

Food, Beverage and Experience.

Must be able to pass the 10 year federal background check (TSA)

Friendly and outgoing by nature

Must be able to read menus

Must be able to articulate clear greetings and farewells to Guests, as well as being able to understand requests for assistance

Must be able to clearly communicate Guests' needs to W/Ws, Bussers, Managers, etc.

Must be able to hear well in a loud environment in order to answer telephone and respond to Guest requests