Barista

Barista PositionAs a Barista, you’ll be responsible for the forefront of Resident interaction with the dining program for the community. From daily operation of the restaurant and bar to catering and special events. The barista will be responsible for taking orders, answering questions regarding menu and drink selections, work closely with wait, bar staff to ensure that everything operated efficiently.Your Responsibilities:Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies.Stay updated on current menu choices, specialties, and menu deviations, knowing if the kitchen staff is running out of any items, etc.Serve orders by picking up and delivering patrons' choices from bar and kitchen; deliver accompaniments and condiments from service bars.Respond to additional patron requirements by inquiring of needs, observing dining process.Maintain table setting, replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.Other duties as required.Skills & Qualifications:GED or High School DiplomaAt least 1 year kitchen experienceExcellent verbal communication skills required.Knowledgeable of proper food handling proceduresStrong customer service, communication and interpersonal skills required.Physical Requirements:Ability to lift 30 – 50 lbs.Work in an upright standing or sitting position for long periods of time.Reach with hands and arms.Communicate, receive, and exchange ideas and information by means of the spoken and written word.As a full-time exempt associate, you will be eligible for full comprehensive benefits to include your choice of multiple medical plans, dental, and Vision. In addition, you will be eligible for time off benefits, paid holidays, and a 401k with company match. Occasional travel may be required to attend training and other company functions.The above information in this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. This is not an all-inclusive job description; therefore, management has the right to assign or reassign schedules, duties, and responsibilities to this job at any time.