Restaurant Manager: Lead Team, Deliver the Brand, Grow Sales
$83.2k - $91.2kDel Taco
del taco is seeking a Restaurant Manager in Jurupa Valley, California. The role focuses on protecting the Del Taco brand, ensuring profitability, and leading a motivated team. The ideal candidate will have 3-5 years of experience in the QSR industry, a high school diploma, and be ServSafe Certified. Responsibilities include staffing, training, and executing operational standards. Competitive pay range is between $83,200 - $91,200. #J-18808-Ljbffr
Vacancy posted 3 days ago
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