Quality Assurance - TS Fabrication Technician B

Quality Assurance - TS Fabrication Technician BWant to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.Job Location: Schuyler, NE Job Type: Full Time Shift(s) Available: 2nd Compensation: $26.25 /hrBenefits InformationMedical, Dental, Vision, and Prescription Drug InsuranceHealth and Wellness IncentivesPaid Vacation and Holidays401(k) with Cargill matching contributionsFlexible Spending Accounts (FSAs)Short-Term Disability and Life InsuranceEmployee Assistance Program (EAP)Tuition ReimbursementEmployee DiscountsPrincipal AccountabilitiesMonitor FSIS/CFIA regulatory activities and plant compliance with regulatory standards. Act as liaison between USDA/CFIA and plant operationsActs as customer interface with plant to review product performance, respond to questions and complaints, work with operations to ensure customer expectations are metPlan, coordinate and direct all quality, sanitation, regulatory and food safety programs within the establishment to insure compliance with company, governmental and customer requirements and expectationsEmployee management – selection, training development, performance management, staff efficienciesReviews and verifies results and communications with Corporate Technical Services. Interface with Corporate Technical Services Directors and other TS Managers within the BU. Collaborate with TS Managers across the platformRequired QualificationsMust be eligible to work in the United States without visa sponsorshipMust be 18 years or olderAble to read, write and speak EnglishAcceptable attendance record (up to the discretion of the Company; internal only)Preferred QualificationsHigh School Diploma or GED equivalencesStrong computer skills: Microsoft Office software (MS Word, Access, PowerPoint, Excel)Beef processing ExperienceQA or Supervisory ExperienceTest and hold/Lab experienceBi-lingual (English, Spanish, Somali)Equal Opportunity Employer, including Disability/Vet