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Hospital Kitchen Lead Cook

Food Management Group, Inc.

Food Management Group, Inc. in Katy, TX, is seeking an experienced hospital cook to prepare meals for patients, staff and visitors under the supervision of the Food Services Director. You will follow menus, plan cooking schedules, cook and season dishes, monitor temps, portion correctly, and maintain a clean, sanitary kitchen. Background check and drug screening apply; immediate hire pending results. The role requires attention to nutrition and safety training, plus collaboration with facility #J-18808-Ljbffr Food Management Group, Inc.

Vacancy posted 2 days ago
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