Dietitian Nutritionist III - part time

Role Overview Sodexo is seeking a Part-Time Registered Dietitian to provide nutrition care at SSM Health Saint Louis University Hospital which is a 431-bed acute care hospital and the academic teaching hospital for Saint Louis University in St. Louis, MO. Position will work ~24 hours per week with excellent benefits; the position has ability to work additional hours based on clinical staffing needs. What You'll Do Position will report to Clinical Nutrition Manager and ideal candidate will: Provide coverage of various acute care units including ICU, oncology, geriatric, surgery, medical, cardiology, and gastrointestinal Provide medical nutrition therapy including enteral and parenteral nutrition support Be able to develop strong rapport with the nursing and medical staff to provide exemplary care to patients, staff and community Work with dietetic interns from Saint Louis University for acute care clinical training What We Offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement What You Bring Is this opportunity right for you? We are looking for candidates who: Be able to be flexible, a team player, and possess good time management skills Participate in patient satisfaction and quality improvement projects Be a Registered Dietitian and have Missouri licensure Qualifications & Requirements Minimum Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement: Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire; certification/licensure as required by state(s) of practice is also required. Minimum Management Experience: 7+ months general supervision Minimum Functional Experience: 3 years experienced specialized practitioner in a clinical specialty We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. #J-18808-Ljbffr