Executive Chef: Lead Fine-Dining & Brand Excellence

Hell’s Kitchen - Miami is seeking an Executive Chef to join the management team and lead the high-energy kitchen. This role requires driving food quality to Gordon Ramsay standards, managing a diverse kitchen team, and maintaining Health & Safety compliance in a fast-paced environment. The ideal candidate brings Sous Chef experience in fine dining and high-volume settings, with a proven ability to recruit, develop and retain top talent, while delivering exceptional guest experiences in a vibrant #J-18808-Ljbffr Hell's Kitchen- MIA