Solarium Waitstaff
New York Athletic Club
Description Server
New York Athletic Club
About the Club:
The New York Athletic Club, founded in 1868, is a platinum and emerald-rated, private club. The NYAC has over 10,000 active members. The NYAC remains steadfastly committed to its roots, supporting athletes at the highest levels of Olympic competition while providing world- class facilities at its two locations - the Manhattan City House and Travers Island in Westchester County - for those of its members who wish simply to remain fit and healthy.
Summary:
The Club currently seeks a Server to contribute to our environment of excellence through attentive table service, knowledge of fine dining, and a commitment to the high standards of a luxury fine dining setting. The outstanding Taproom Server candidate is polished, personable, and outgoing, with a customer-first approach. A successful applicant to this position will bring a passion for elevated service, cuisine, and luxury hospitality to the role.
Requirements:
Tuesday-Saturday from 3:00 p.m.-12:00 a.m. Gratuities included
New York Athletic Club
About the Club:
The New York Athletic Club, founded in 1868, is a platinum and emerald-rated, private club. The NYAC has over 10,000 active members. The NYAC remains steadfastly committed to its roots, supporting athletes at the highest levels of Olympic competition while providing world- class facilities at its two locations - the Manhattan City House and Travers Island in Westchester County - for those of its members who wish simply to remain fit and healthy.
Summary:
The Club currently seeks a Server to contribute to our environment of excellence through attentive table service, knowledge of fine dining, and a commitment to the high standards of a luxury fine dining setting. The outstanding Taproom Server candidate is polished, personable, and outgoing, with a customer-first approach. A successful applicant to this position will bring a passion for elevated service, cuisine, and luxury hospitality to the role.
Requirements:
- Able to efficiently set formal tables.
- Present menu, answer questions and make suggestions regarding food, appetizers and wines.
- Recall individual Member preferences, favorites, and special requests.
- Accurate written order-taking.
- Rapidly relay food and beverage orders to kitchen and bar.
- Serve members and guests their meals according to Club rules and high standards of etiquette.
- Ensure a seamless dining experience throughout the meal, from initial seating to prompt removal of china and cutlery.
- Observe diners to respond to any additional requests and to determine when the meal has been completed.
- Correctly charge Member or guest accounts for services.
- Minimum one year full-table fine dining server experience
- High-energy, outgoing personality with strong professional interpersonal skills
- Excellent attention to detail.
- Possesses a passion for exceeding member expectations and a commitment to excellence that results in providing the highest quality member and guest experience.
- Flexible attitude for given tasks and adjustment of schedule when needed.
- Knowledge of gourmet food and fine wine.
- Full-time availability, including weekends and select holidays.
- Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
- Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
- Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Tuesday-Saturday from 3:00 p.m.-12:00 a.m. Gratuities included
Vacancy posted more than 2 months ago
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