Outdoor Kitchen Leader — Summer Role with Perks
Snow King Mountain
A popular resort in Aurora is hiring a sous chef responsible for managing kitchen operations, ensuring food quality, and supervising staff. The ideal candidate has at least five years of culinary management experience and a valid ServeSafe certification. This position involves training kitchen staff, maintaining high sanitation standards, and developing new recipes to enhance the kitchen's offerings. #J-18808-Ljbffr Snow King Mountain
Vacancy posted 3 days ago
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