Banquet Manager

Omni Mount Washington Resort & Spa in Bretton Woods, NH, is seeking a hands-on managerial chef to supervise banquet kitchen operations, dining room lines, and garde manger, ensuring all food is prepared to the Executive Chef's standards. Responsibilities include staffing, inventory, menu development, cost controls, safety, sanitation, and daily mise en place to meet forecasted covers for multiple outlets and events. #J-18808-Ljbffr