Line Cook
Dakotah Steakhouse
Job Description
Job Description
A cook in our kitchen will have the basic knowledge/ability to:
- handle knives
- use kitchen equipment, like slicers, broilers, grills, ovens, etc.
- be on their feet for up to 8 hours at a time
- communicate effectively
- keep their space organized and clean
- work independently and as a team
- prepare banquet-style meals
This is a face-paced, ever-changing job where you'll be working side by side with other cooks who put their passion into their work and enjoy putting out high quality, delicious food to every guest.
We reward our employees with competitive pay and raises, and benefits like paid time off, health insurance, and 401k matching.
If you're interested in your next adventure as an employee of WR Hospitality, the region's largest hospitality group, apply today!
- ...our bold and flavorful food… and we want you to join us. Let's get fired up! Combining quality and bold flavor starts with our line cooks. They bring it… every steak, every time. Get our guests fired up by… Prepares high quality food items to order Follows...SuggestedShift work
$16 - $23 per hour
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