Line Cook
Sushi Masa
DESCRIPTION Sushi Masa is looking for a dependable and hardworking Line Cook to join our kitchen team. We are a fast-paced, high-volume restaurant focused on delivering fresh, high-quality Japanese cuisine and excellent guest experiences. If you take pride in your work and enjoy being part of a strong team, we'd love to meet you. Responsibilities:
- Prepare and cook menu items including hot kitchen dishes (hibachi, teriyaki, tempura, noodles, etc.) according to Sushi Masa standards
- Set up, stock, and maintain assigned stations before and during service
- Ensure all food is prepared consistently, quickly, and with attention to presentation
- Maintain a clean, organized, and sanitary workstation at all times
- Follow all food safety and sanitation guidelines
- Communicate effectively with sushi chefs and kitchen staff to ensure smooth service
- Assist with prep work, inventory, and restocking as needed
- Previous line cook or kitchen experience preferred (Japanese cuisine experience a plus)
- Ability to work in a fast-paced, high-volume environment
- Strong work ethic, reliability, and attention to detail
- Team player with good communication skills
- Ability to stand for long periods and lift up to 50 lbs
- Flexible availability, including nights, weekends, and holidays
- Competitive pay
- Flexible scheduling
- Opportunities for growth within Sushi Masa
- Friendly and team-oriented work environment
- ability to understand and follow direction from others
- Reliably commute or planning to relocate before starting work
- ability to work in high volume, fast-paced work environment
- Can effectively communicate with Management, Team Members, and Guests
Vacancy posted 5 days ago
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