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Resort Outlet Chef: Lead Kitchen & Free Skiing Perks

Snowshoe Mountain

Snowshoe Mountain is seeking a dedicated kitchen leader to oversee daily operations, ensure quality, and manage the team. You will respond to guest feedback, optimize resources, and drive profitability while maintaining high safety standards. Responsibilities include staffing, training, scheduling, and adherence to health regulations. Resort experience preferred; WV-specific certifications required; HS diploma or GED necessary. #J-18808-Ljbffr Snowshoe Mountain

Vacancy posted 4 days ago
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