Prep/ Line cook
Full-time
Compagnon Wine Bistro
Job Description
Job Description
Looking for a prep/ line cook for full time position.
Some of their key duties and responsibilities include:
- Cooking on the hot line
- Assisting with stocking and setting up the kitchen stations
- Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
- Plating prepared foods
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
French bistro, authentic French cuisine
Company Description
French bistro, authentic French cuisine
Vacancy posted 29 days ago
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