Back of House Team Member

Back of House Team Member

Applicants must be 18 years or older for this position. At Chick-fil-A East Cartmill & Hwy 99, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

• Full-time and Part-time

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay
• Complimentary meal during scheduled shifts

Back of House Team Member Responsibilities:

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
• Be knowledgeable in all kitchen stations, including fries, breading, assembling, boards, and food prep
• Stock kitchen inventory as needed
• Maintain a clean, safe, and organized kitchen at all times
• Stay up to date on new products and procedures
• Work safely with kitchen equipment and report any maintenance or safety concerns to Leadership
• Maintain product knowledge through in-house training and ongoing development
• Complete all opening or closing tasks as assigned
• Follow all Chick-fil-A standards, policies, and dress code
• Perform additional responsibilities as assigned
• Follow all food safety and sanitation guidelines

Qualifications and Requirements:

• Consistent and reliable
• Positive, team-oriented attitude
• Passion for serving and helping others
• Strong communication and teamwork skills
• Detail-oriented with the ability to multitask
• Able to work independently and as part of a team
• Willing and able to work a flexible schedule
• Ability to perform essential job functions, including standing for extended periods of time
• Ability to lift and carry up to 50 lbs as needed
• Able to thrive in a fast-paced, high energy environment
• Maintain a sense of urgency while ensuring quality and food safety standards

Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.