Stores Clerk

Job Title: Stores Clerk Department: University Hospital | Food Service Administration The Stores Clerk is responsible for receiving orders, stocking, filling requisitions, taking inventory, and sanitation. 60% of time Receiving/Distribution/Inventory Receives, verifies, and stocks deliveries Checks accuracy of quantity and quality of products in conformance with specifications and orders. Notes & reports discrepancies and damaged items. Rotates food, first in–first out. Issues and transports supplies to designated areas. Tracks physical inventory as assigned. 30% of time Sanitation/Safety/Support Functions Discards out-of-date food items. Sweeps and mops dry storerooms, refrigerator, and freezers as needed. Collects and discards boxes, packing materials & other debris. Maintains cleanliness and orderliness of carts, dollies, racks, and shelving units. Maintains security of storerooms and storage boxes. Serves on Trayline or other assigned areas when stores duties are complete or on non-delivery days. Washes dishes, pots, pans; performs other cleaning duties as assigned. 10% of time Other duties Performs other related duties, as assigned. Location: University Hospital - Doan Hall (0089) Position Type: Regular Scheduled Hours: 40 Shift: Varying Shifts Final candidates are subject to successful completion of a background check. A drug screen or physical may be required during the post offer process. The university is an equal opportunity employer, including veterans and disability. #J-18808-Ljbffr