Event Server

Job Description

Job Description

El Encanto is searching for professional event service staff members to join our team for our event season beginning this fall! As an event server, you will play a vital role in creating memorable experiences for our guests. This position requires a high level of professionalism, attention to detail, reliability, and ability to take direction quickly and effectively, to name a few!This is a part time event based position that makes a great second job or source of supplemental income without a considerable scheduling commitment! Great pay including hourly base + tips!El Encanto is a Mexican-inspired restaurant and enchanting wedding & event venue with locations in Cave Creek, Desert Hills and Fountain Hills. From engagement parties and rehearsal dinners to day-of ceremonies, receptions and corporate events, El Encanto welcomes all kinds of nuptial occasions. The venue exudes a sense of authenticity through classic Mission-style architecture, Mexican decor, and intricate furnishings. El Encanto provides all catering and beverages in house and the event staff is expected to set up the space, serve food & drinks and clean up following the event.Primary Event Server Duties Include:Promote, work, and act in a manner consistent with the mission of El Encanto Restaurants and our Core Values. Set up tables and chairs with clean linens, napkins, glassware, silverware or other supplies as directed in the banquet sheet provided by manager.Set up Steam tables and Chafing DishesPolish glassware & flatwareCommunicate with manager or banquet captain to ensure that all set up and food is prepared at least 30 minutes prior to event start time.Maintain a high level of cleanliness and awareness of sanitary practices.Anticipate guests' needs and exceed customer service expectations.Maintain composure in a fast-paced environment.Relay important information about orders, allergies, and special requests to the appropriate person.Adhere to uniform standards which consist of black dress shoes, black dress pants (No jeans or cargo pants), and a white button down. Black vest will be provided. All uniforms must be CLEAN and PRESSED.Enhance attendees experience without intruding on their experienceTransport Prepared Food from Hot boxes and/or line to buffet lineRecipe knowledge of items being served to ensure guests questions can be answered correctlyNeatly and efficiently "dish" items to guest from buffet/chafing dishesThoroughly utilize Event checklists to ensure that standards are being metComplete Set up at least 30 minutes prior to scheduled eventWork as a TEAM!Qualifications Include:Knowledge of proper service etiquette Knowledge and experience of state and federal liquor laws, i.e., alcohol is not served to minors or intoxicated people Ability to bend and lift to at least 50 poundsCapable of staying on feet for the entire shift which can be up to 10 hoursExcellent time management and the ability to prioritize tasksPositive attitude and teamwork skillsEffective communication, both written and verbalExtreme attention to detail and qualityAbility to follow verbal directions in a fast-paced and dynamic environment  Requirements:Weekend availability Must be flexible regarding scheduling based on business demandsReliable transportation PunctualMinimum of 1 year of banquet serving experience