Bun & Dessert Prep Specialist — Fast-Paced Kitchen
Din Tai Fung North America
Din Tai Fung North America in Seattle, WA, is seeking a Bun/Dessert Prep team member for a fast-paced production environment. Prepare dough, form buns and mochi, operate kitchen machinery, and support a high-volume operation. Shifts start AM 8:30-5:30; bilingual English/Spanish preferred; ability to stand for long periods; 22.75/hour with benefits; Monday-Saturday availability encouraged; opportunities for growth within the company. #J-18808-Ljbffr Din Tai Fung North America
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