Line Cook

Anchor Sushi

Vandelay Hospitality Group is seeking a Line Cook to join our upscale, high-volume kitchen. You will execute recipes with precision, maintain plating quality, and ensure timely service for guests. The role requires working with broilers, ovens, grills and fryers, while maintaining safety and sanitation standards and teamwork with the culinary staff. This is a full-time, on-site position with growth opportunities. #J-18808-Ljbffr

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Vacancy posted 7 hours ago

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