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Head Chef and Kitchen Manager

Highwood Bocce Club

Job Description

Job Description

The Highwood Bocce Club is seeking an experienced culinary professional to oversee and
manage our kitchen operations. This is a part-time position ideal for someone who enjoys a
community-focused environment and takes pride in delivering quality meals in a social setting.
The Chef is responsible for overseeing all culinary operations at the private bocce club, delivering high-quality food that complements a relaxed yet refined social atmosphere. This role blends creativity with efficiency, supporting both casual dining and private events for members.

Vacancy posted 2 days ago
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