Crew Member

Job Description

Job Description

A Dairy Queen Crew Member prepares food and frozen treats, takes customer orders, and provides fast, friendly service. Responsibilities include operating cash registers, maintaining restaurant cleanliness, and following food safety protocols. The role requires standing for long periods and the ability to lift up to 50 lbs.

Key duties and physical requirements for this role typically include:

• Customer Service: Greeting customers, answering menu questions, processing payments, and resolving complaints using brand recovery standards.

• Order Preparation: Assembling and serving food (burgers, fries) and treats (Blizzards, cones) quickly and accurately.

• Sanitation: Cleaning equipment, washing dishes, sweeping/mopping, and restocking supplies.

• Physical Demands: Ability to work in varying temperature ranges, stand for extended shifts, and routinely lift up to 50 pounds.

• Qualifications: Strong communication skills, a positive attitude, and the ability to multitask in a fast-paced environment.