Crew Member

Penn Station East Coast Subs first arrived in Louisville in 1997 and is currently the largest franchise market in the system with continual growth planned. Employing over 250 employees, Penn Station has become a major contributor to the communities it serves by providing not only delicious food, but also opportunity.The Hourly Crew position is the foundation of everything we do in our restaurants. Unlike most restaurants, we dont hire cashiers, cooks, etc. Instead, we hire talented individuals who are capable of excelling in every area of the restaurant.In the course of performing the duties of Hourly Crew, the employee will be expected to:Provide genuine guest servicePrepare food, including prepping, cooking, and servingRing guests orders into the Point of Sale and cash out their ordersQuality control, ensuring only the best product is servedMaintain appearance and cleanliness of restaurantLearn and master all stations within the restaurant:Order Entry/Order CloseFresh Cut Fry StationWrap & Run StationBread StationWeigh StationGrill StationRequired qualifications:16 years or olderLegally authorized to work in the United States