Supervisor Culinary Services - Full-time/Days

Job Summary: Responsible to assist with all food service-related activites in the department. Functions include overseeing the timeliness of meal preparation and delivery for non-patient meals, payroll functions, quality control monitoring, scheduling, coaching and written counseling for employees. Ensures employees comply with food safety and work safety standards. Qualifications: Education High School Diploma/G.E.D. (required) College Degree - 2 year (preferred) Licenses and Certifications SERVSAFE - Serve Safe Food Handler - NRA - National Restaurant Association Serve Safe Certification (preferred) Other - Other CDM, CFPP (preferred) Work Experience Minimum five (5) years Increasingly responsible experience which demonstrates proficiency in the skills and knowledge required to perform the job. (required) Minimum one (1) year Supervisory Experience of one year in healthcare food service operation (preferred) Minimum three (3) years Experience working in food service in cafeteria, hospital, school food service setting. (preferred) Skills and Abilities Computer Skills Must be able to use computer for Email, Microsoft Office, timekeeping, etc. And Must be able to read, write and understand English Must be able to have basic math skills Must have working knowledge of food quantity production Must have working knowledge or basic modified diets Must have working knowledge of training, coaching and disciplining staff and team building skills Must have excellent interpersonal and customer service skills. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Compensation Range: $28.90 - $42.00 Workshift: Day (United States of America) Position Exempt: No FTE %: 100 Scheduled Weekly Hours: 40 Daily Hours: 8 Have Questions? Call Recruitment Services at View phone number on click.appcast.io or email us at View email address on click.appcast.io Disclaimer: Final compensation will be dependent upon skills and experience. Valley Children’s Healthcare – one of the largest pediatric healthcare networks in the nation – provides Central California’s only high-quality, comprehensive care exclusively for children, from before birth to young adulthood. With more than 670 physicians and 3,500 staff, Valley Children’s delivers high-quality, comprehensive care to more than 1.3 million children in our service area. Our network offers highly specialized medical and surgical services to care for children with conditions ranging from common to the highly complex at our 358-bed stand-alone children’s hospital that includes 28 regional NICU beds. Our family-centered, pediatric services extend from a leading pediatric cancer and blood disorders center home on the West Coast, and a pediatric heart center known for its expertise and pioneering treatments, to a Regional Level IV neonatal intensive care unit (NICU), the highest level referral center between Los Angeles and the Bay Area. We participate in community initiatives, we support community efforts, we get involved where we can do the most good.