Pizza Cook

Night Owl Pizza & Drinks in South Scottsdale is hiring experienced pizza cooks for nighttime availability. We’re looking for seasoned cooks with 3 years of relevant work experience and at least 2 years of pizza or burger production. We require a sense of urgency, excellent communication skills, and an ability to stay organized and calm. We promote positivity, play great music, have a fun work environment, and aim to be part of this thriving community. Responsibilities Key Responsibilities Prepare and cook New York-style pizza slices and whole pies to Night Owl recipes and portion standards. Operate and monitor deck ovens, adjust times/temperatures, and maintain consistent product quality. Manage a fast-moving pizza line during busy shifts—assemble, bake, slice, and finish orders quickly and accurately. Keep prep stations stocked: sauce, toppings, dough, and garnishes; assist with daily prep tasks as assigned. Follow food safety, sanitation, and allergen protocols to keep the kitchen clean and safe. Assist with receiving and basic inventory counts; rotate stock and label products per guidelines. Communicate clearly with front-of-house teammates to coordinate ticket flow and special orders. Skills & Qualifications Required Qualifications Legal authorization to work in the U.S. Availability to work evenings, weekends, and holidays (shift flexibility required). Ability to work on your feet for long periods and safely lift up to 40 pounds. Positive attitude, strong work ethic, and a team-first mindset in a high-energy environment. Willingness to complete food handler training or local food safety certification if required. Preferred Qualifications Previous experience in a high-volume pizza or quick-service kitchen. Familiarity with deck ovens and managing quick bake cycles. Basic knife and prep skills, and comfort working during peak service times. Interest in hospitality culture, craft cocktails, and Night Owl’s skateboard-inspired vibe. Benefits Benefits Competitive hourly wage plus tips and regular tip pooling. Flexible part-time scheduling to accommodate school or other commitments. Free or heavily discounted staff meals during shifts. Employee discounts on food and drinks when not on shift. On-the-job training and clear paths for advancement as the Tempe location grows. Fun, supportive team environment and opportunities to work at events and busy service nights. Uniform provided or uniform stipend and paid training for required certifications.