Kitchen Manager

Chick-Fil-A Everhart's MissionDeliver Excellence with CAREPosition TypeFull-time Monday-SaturdayKitchen Morning Manager 5:45am-3:30pmKitchen Night Manager 3pm-11pmMust have Friday and Saturday availabilityOur Benefits IncludeA fun work environment where you can positively influence othersFlexible scheduling (and closed on Sundays)Learning first-hand from an experienced Operator and Restaurant LeadersIntentional growth and development to help you reach your professional goalsScholarship opportunitiesCompetitive payTeam Leader ResponsibilitiesParticipating operationally in day-to-day activities in high-volume, fast-paced RestaurantAssist in training of new hires, set the tone for a shift, and act as a role model for our teamBe a friendly, encouraging team playerOpen and/or close, lead shifts, key holderExcellent communication skills, both written and spokenFood SafetyFood QualityCleanlinessFollowing Kitchen Systems/Procedures are followedLabor BudgetFood Cost controlsInventory ControlsQualifications and RequirementsOrganizedProblem SolverMeets Goals and ObjectivesGood CommunicatorReliable transportationAbility to work in a fast-paced environmentStrong people skills with a desire to serve Team MembersIpad/computer userAbility to manage Team Member behavioral and performance issuesAbility to work in a team environment with shared ownership and responsibilityPrior experience as shift lead, crew lead, supervisor, team lead, manager for a minimum of 1-3 yearsServSafe Manager CertificationBilingual in English and Spanish is preferred