Grand Cafe Entry Level Cook
Choctaw Nation of Oklahoma
Cook 1 Entry Level
Location: Choctaw Casino & Resort Durant Department: Culinary
What you'll do at Choctaw Casino & Resort
- Prep ingredients by washing, chopping, slicing, and peeling fruits and vegetables.
- Cook food using various methodsbaking, broiling, frying, steaming, braising, and boilingto ensure it's flavorful, visually appealing, and properly garnished.
- Follow standardized recipes to prepare fresh, high-quality meals for guests.
- Help minimize food waste by following portion guidelines and proper prep levels.
- Store, label, and rotate food following Choctaw Nation food safety standards.
- Maintain proper temperatures for serving and storing food items.
- Keep workstations clean, organized, and safe while following sanitation protocols.
- Support the culinary team with setup, service, and cleanup duties.
- Perform additional responsibilities as assigned by your supervisor.
You'll bring the flavor if you have:
- Ability to speak, read, and write in English
- Current Food Safety Certification
- At least 6 months of culinary experience or relevant culinary education
- A passion for food prep and willingness to learn from culinary leaders
Even better if you bring these to the table:
- Previous kitchen experience in a resort, casino, or fast-paced restaurant
- A strong sense of teamwork and reliability in a high-volume environment
Vacancy posted 7 hours ago
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