Cook I: Flexible Hours in Busy Kitchen
Sodexo
A global food services company is seeking a Cook I in North Carolina. The role involves preparing a variety of food items following quality standards. Responsibilities include adhering to safety and food handling guidelines, and effective teamwork in a fast-paced kitchen. Ideal candidates should have a high school diploma and some kitchen experience. This position offers flexibility, training opportunities, and various benefits for you and your family. #J-18808-Ljbffr Sodexo
Vacancy posted 10 hours ago
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